They Were Smokin': Championship Bbq Tips And Techniques From Two Time Memphis In May World Champions: 2
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Bester Preis: Fr. 1.31 (€ 1.34)¹ (vom 26.03.2018)1
They Were Smokin': Championship BBQ Tips And Techniques From Two Time Memphis In May World Champions (2008)
EN PB NWISBN: 9780615231037 bzw. 0615231039, in Englisch, 156 Seiten, Holy Smokers Too, LLC, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 24 hours, free shipping for AmazonPrime only. Regular USD 4.98.
Von Händler/Antiquariat, Amazon.com.
Billy Bob Billy has been involved in competitive BBQ for almost three decades. As a competitor with three-time Memphis in May Champions in Whole Hog and two-time Grand Champions, the Holy Smokers Too. He has served as a judge and instructor of Competition BBQ Cooking Classes at the University of Tennessee since 2002. Over 2,500 students have completed his class. His cookbook titled "They Were Smokin" serves as both a traditional cookbook and an in-depth textbook for BBQ competition teams. "My goal is to advance the level of competition and enjoyment of BBQ thru classes and mentoring of young competitors." Cookbooks, spices, tips and other BBQ "gotta haves" are available at www.holysmokerstoo.com, Paperback, Label: Holy Smokers Too, LLC, Holy Smokers Too, LLC, Product group: Book, Published: 2008-10-13, Studio: Holy Smokers Too, LLC, Sales rank: 2494008.
Von Händler/Antiquariat, Amazon.com.
Billy Bob Billy has been involved in competitive BBQ for almost three decades. As a competitor with three-time Memphis in May Champions in Whole Hog and two-time Grand Champions, the Holy Smokers Too. He has served as a judge and instructor of Competition BBQ Cooking Classes at the University of Tennessee since 2002. Over 2,500 students have completed his class. His cookbook titled "They Were Smokin" serves as both a traditional cookbook and an in-depth textbook for BBQ competition teams. "My goal is to advance the level of competition and enjoyment of BBQ thru classes and mentoring of young competitors." Cookbooks, spices, tips and other BBQ "gotta haves" are available at www.holysmokerstoo.com, Paperback, Label: Holy Smokers Too, LLC, Holy Smokers Too, LLC, Product group: Book, Published: 2008-10-13, Studio: Holy Smokers Too, LLC, Sales rank: 2494008.
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They Were Smokin': Championship BBQ Tips and Techniques from Two Time Memphis in May World Champions (2008)
EN PB NW RPISBN: 9780615231037 bzw. 0615231039, in Englisch, Holy Smokers Too, LLC, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, Revaluation Books [2134736], Exeter, United Kingdom.
144 pages. 10.00x8.00x0.35 inches. This item is printed on demand.
144 pages. 10.00x8.00x0.35 inches. This item is printed on demand.
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They Were Smokin': Championship BBQ Tips And Techniques From Two Time Memphis In May World Champions
EN PB NWISBN: 9780615231037 bzw. 0615231039, in Englisch, Holy Smokers Too, LLC, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Free shipping.
Von Händler/Antiquariat, Ohmsoft LLC [63392861], Lake Forest, IL, U.S.A.
Paperback. Worldwide shipping. FREE fast shipping inside USA (express 2-3 day delivery also available). Tracking service included. Ships from United States of America.
Von Händler/Antiquariat, Ohmsoft LLC [63392861], Lake Forest, IL, U.S.A.
Paperback. Worldwide shipping. FREE fast shipping inside USA (express 2-3 day delivery also available). Tracking service included. Ships from United States of America.
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They Were Smokin': Championship Bbq Tips and Techniques From Two Time Memphis in May World Champions (2008)
EN PB NWISBN: 9780615231037 bzw. 0615231039, in Englisch, Holy Smokers Too, LLC, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, plus shipping, Shipping area: DOM.
Von Händler/Antiquariat, ExtremelyReliable, TX, Richmond, [RE:3].
Paperback.
Von Händler/Antiquariat, ExtremelyReliable, TX, Richmond, [RE:3].
Paperback.
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