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100%: David Lebovitz: The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] A (ISBN: 9780399580321) 2018, Erstausgabe, in Englisch, auch als eBook.Nur diese Ausgabe anzeigen…
67%: David Lebovitz: The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments (ISBN: 9780399580314) 2018, Erstausgabe, in Englisch, Broschiert.Nur diese Ausgabe anzeigen…
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] A
16 Angebote vergleichen
| Preise | 2017 | 2020 |
|---|---|---|
| Schnitt | Fr. 11.58 (€ 11.85)¹ | Fr. 10.78 (€ 11.03)¹ |
| Nachfrage |
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] (2018)
~EN HC USISBN: 9780399580314 bzw. 039958031X, vermutlich in Englisch, Ten Speed Press, gebundenes Buch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Free shipping.
Von Händler/Antiquariat, GlassFrogBooks [64674448], Hawthorne, CA, U.S.A.
A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
Von Händler/Antiquariat, GlassFrogBooks [64674448], Hawthorne, CA, U.S.A.
A+ Customer service! Satisfaction Guaranteed! Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting.
2
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [a Cookbook] (2018)
~EN HC USISBN: 9780399580314 bzw. 039958031X, vermutlich in Englisch, Ten Speed Press, gebundenes Buch, gebraucht, akzeptabler Zustand.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Versandgebiet: DOM.
Von Händler/Antiquariat, Seattle Goodwill, WA, Seattle, [RE:4].
May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission! Hard cover, Revised ed.
Von Händler/Antiquariat, Seattle Goodwill, WA, Seattle, [RE:4].
May have some shelf-wear due to normal use. Your purchase funds free job training and education in the greater Seattle area. Thank you for supporting Goodwill's nonprofit mission! Hard cover, Revised ed.
3
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The Perfect Scoop, Revised and Updated
~EN HC NW FEISBN: 9780399580314 bzw. 039958031X, vermutlich in Englisch, G. P. Putnam's Sons, Vereinigte Staaten von Amerika, gebundenes Buch, neu, Erstausgabe.
Lieferung aus: Vereinigtes Königreich Grossbritannien und Nordirland, Versandkosten nach: CHE.
Von Händler/Antiquariat, Ria Christie Collections.
Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompanimen.
Von Händler/Antiquariat, Ria Christie Collections.
Hardback. New. New Book; Fast Shipping from UK; Not signed; Not First Edition; A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompanimen.
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The Perfect Scoop (2018)
~EN NWISBN: 9780399580314 bzw. 039958031X, vermutlich in Englisch, 272 Seiten, Random House LLC US, neu.
Lieferung aus: Deutschland, Versandkosten nach: Schweiz.
Von Händler/Antiquariat, Buchhandlung Kisch & Co. [3338288].
Neuware - A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight. 27.03.2018, Buch, Neuware, 260x215x25 mm, 1140g, 272, Internationaler Versand, Banküberweisung, PayPal, Offene Rechnung (Vorkasse vorbehalten).
Von Händler/Antiquariat, Buchhandlung Kisch & Co. [3338288].
Neuware - A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight. 27.03.2018, Buch, Neuware, 260x215x25 mm, 1140g, 272, Internationaler Versand, Banküberweisung, PayPal, Offene Rechnung (Vorkasse vorbehalten).
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The Perfect Scoop 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments : A Cookbook Englisch 2018 (2018)
~EN HC NWISBN: 9780399580314 bzw. 039958031X, vermutlich in Englisch, 272 Seiten, Random House LCC US, gebundenes Buch, neu.
Lieferung aus: Deutschland, Gratis verzending.
Von Händler/Antiquariat, Buchbär, [6122477].
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight. 2018, Gebunden, Neuware, 1128g, Revised and Updated, 272, Sofortüberweisung, PayPal, Banküberweisung.
Von Händler/Antiquariat, Buchbär, [6122477].
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight. 2018, Gebunden, Neuware, 1128g, Revised and Updated, 272, Sofortüberweisung, PayPal, Banküberweisung.
6
The Perfect Scoop, Revised and Updated
EN NW EB DLISBN: 9780399580321 bzw. 0399580328, in Englisch, Ten Speed Press, Ten Speed Press, Ten Speed Press, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, in-stock.
A comprehensive collection of homemade ice creams, sorbets, granitas, and accompaniments like sauces, toppings, mix-ins, and more from star blogger David Lebovitz. This redesigned and revised edition of David's bestselling ice cream cookbook features all-new photography, a total redesign, and 12 new recipes. With an emphasis on intense and sophisticated flavors and a bountiful helping of the author's expert techniques, this collection of frozen treats ranges from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle) and features an arsenal of sauces, toppings, mix-ins, and accompaniments capable of turning simple ice cream into perfect scoops of delight. The new edition also includes a selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet.
A comprehensive collection of homemade ice creams, sorbets, granitas, and accompaniments like sauces, toppings, mix-ins, and more from star blogger David Lebovitz. This redesigned and revised edition of David's bestselling ice cream cookbook features all-new photography, a total redesign, and 12 new recipes. With an emphasis on intense and sophisticated flavors and a bountiful helping of the author's expert techniques, this collection of frozen treats ranges from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle) and features an arsenal of sauces, toppings, mix-ins, and accompaniments capable of turning simple ice cream into perfect scoops of delight. The new edition also includes a selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet.
7
![9780399580321 - The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] David Lebovitz A](/c-9780399580321-3.jpg "9780399580321 - The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] David Lebovitz A")
The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook] David Lebovitz A
~EN NW EB DLISBN: 9780399580321 bzw. 0399580328, vermutlich in Englisch, Potter/Ten Speed/Harmony/Rodale, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
8
The Perfect Scoop, Revised and Updated
EN NW EB DLISBN: 9780399580321 bzw. 0399580328, in Englisch, G. P. Putnam's Sons, Vereinigte Staaten von Amerika, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock, plus shipping.
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique. David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
9
Symbolbild
Perfect Scoop, Revised and Updated (2018)
~EN NW EB DLISBN: 9780399580321 bzw. 0399580328, vermutlich in Englisch, 272 Seiten, Potter/Ten Speed/Harmony/Rodale, neu, E-Book, elektronischer Download.
Lieferung aus: Deutschland, Download sofort lieferbar.
eBooks, eBook Download (EPUB), A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
eBooks, eBook Download (EPUB), A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. This comprehensive collection of homemade ice creams, sorbets, gelatos, granitas, and accompaniments from New York Times best-selling cookbook author and blogger David Lebovitz emphasizes classic and sophisticated flavors alongside a bountiful helping of personality and proven technique.David's frozen favorites range from classic (Chocolate-Peanut Butter) to comforting (S'mores Ice Cream) and contemporary (Lavender-Honey) to cutting-edge (Labneh Ice Cream with Pistachio-Sesame Brittle). Also appearing is a brand new selection of frozen cocktails, including a Negroni Slush and Spritz Sorbet, and an indulgent series of sauces, toppings, and mix-ins to turn a simple treat into a perfect scoop of delight.
10
The Perfect Scoop Revised and Updated
~EN NW EB DLISBN: 9780399580321 bzw. 0399580328, vermutlich in Englisch, G. P. Putnam's Sons, Vereinigte Staaten von Amerika, neu, E-Book, elektronischer Download.
The Perfect Scoop Revised and Updated ab 14.99 EURO 200 Recipes for Ice Creams Sorbets Gelatos Granitas and Sweet Accompaniments [A Cookbook].
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