Travels With Our Kitchen: Where We've Lived & What We Ate
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Travels With Our Kitchen: Where We've Lived & What We Ate (2015)
EN PB NWISBN: 9781515386858 bzw. 1515386856, in Englisch, 212 Seiten, CreateSpace Independent Publishing Platform, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 24 hours, free shipping for AmazonPrime only. Regular USD 4.98.
Von Händler/Antiquariat, Amazon.com.
Our inspiration for “Travels With Our Kitchen” was an article Sheila wrote in Sarawak, called “Ex-pat in the Kitchen” for a Shell company publication “Life On The Move”. The initial idea was to include recipes Sheila, and sometimes I, had cooked, and eaten, in the different countries we had lived in. Sheila, who had always been an avid cook book reader and food enthusiast, had kept a record of many of the recipes we had prepared through the years of our travels. As on many occasions in a new location or country we were faced with produce completely new to us, oft times combined with a shortage in supply of familiar fare, taking an inventive approach to food choice and preparation was an essential. In this we were helped by many fine cooks who had refined their skills in exactly these circumstances. Once started the objective of the story slowly evolved. Beside what we cooked and what we ate in the 13 different locations we lived in it became clear we needed to include some detail of why we were living where we were at any particular time, and what other things we did. As such this is a record of the life we have lived told through the 120 recipes included. The style and sophistication of the recipes follow our trajectory from “student” fare, cheap and simple; expanded choices in London and Holland; far Eastern influences from firstly Brunei and then Sarawak; Mediterranean flavours from Cyprus and Syria; a taste of the Arabic world thanks to Oman and the luxury of a regular fresh fish supply; to finally culminating with an ongoing delight in Thai food ably guided by two Thai daughter-in-law’s, and the joys of the excellent Scottish ingredients readily available in our retirement in Edinburgh. Paperback, Label: CreateSpace Independent Publishing Platform, CreateSpace Independent Publishing Platform, Product group: Book, Published: 2015-09-23, Studio: CreateSpace Independent Publishing Platform, Sales rank: 11337023.
Von Händler/Antiquariat, Amazon.com.
Our inspiration for “Travels With Our Kitchen” was an article Sheila wrote in Sarawak, called “Ex-pat in the Kitchen” for a Shell company publication “Life On The Move”. The initial idea was to include recipes Sheila, and sometimes I, had cooked, and eaten, in the different countries we had lived in. Sheila, who had always been an avid cook book reader and food enthusiast, had kept a record of many of the recipes we had prepared through the years of our travels. As on many occasions in a new location or country we were faced with produce completely new to us, oft times combined with a shortage in supply of familiar fare, taking an inventive approach to food choice and preparation was an essential. In this we were helped by many fine cooks who had refined their skills in exactly these circumstances. Once started the objective of the story slowly evolved. Beside what we cooked and what we ate in the 13 different locations we lived in it became clear we needed to include some detail of why we were living where we were at any particular time, and what other things we did. As such this is a record of the life we have lived told through the 120 recipes included. The style and sophistication of the recipes follow our trajectory from “student” fare, cheap and simple; expanded choices in London and Holland; far Eastern influences from firstly Brunei and then Sarawak; Mediterranean flavours from Cyprus and Syria; a taste of the Arabic world thanks to Oman and the luxury of a regular fresh fish supply; to finally culminating with an ongoing delight in Thai food ably guided by two Thai daughter-in-law’s, and the joys of the excellent Scottish ingredients readily available in our retirement in Edinburgh. Paperback, Label: CreateSpace Independent Publishing Platform, CreateSpace Independent Publishing Platform, Product group: Book, Published: 2015-09-23, Studio: CreateSpace Independent Publishing Platform, Sales rank: 11337023.
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Travels With Our Kitchen: Where We've Lived & What We Ate
EN PB NW RPISBN: 9781515386858 bzw. 1515386856, in Englisch, CreateSpace Independent Publishing Platform, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, Revaluation Books [2134736], Exeter, United Kingdom.
212 pages. 11.00x8.50x0.50 inches. This item is printed on demand.
212 pages. 11.00x8.50x0.50 inches. This item is printed on demand.
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