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100%: Hannah Glasse: The Art of Cookery (ISBN: 9783337952662) hansebooks, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
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The Art of Cookery - 15 Angebote vergleichen
Bester Preis: Fr. 31.22 (€ 31.90)¹ (vom 03.08.2020)1
The Art of Cookery (2021)
EN PB NWISBN: 9781420973303 bzw. 1420973304, in Englisch, Taschenbuch, neu.
Lieferung aus: Niederlande, plus shipping.
First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's classic guide to cooking English-style food was reissued in over forty updated editions for more than a century after it was first written and was popular in the American colonies before and after the American Revolution. The cook book famously introduced English and American households to new and modern recipes for jelly, trifle, and curry and included exotic spices such as nutmeg, cinnamon, and cocoa into popular and widely made dishes. The book's appeal was largely due to its easy-to-follow and accessible style so that even those with little training or experience could make the recipes. Glasse's cookbook was owned and used in the homes of many famous Americans, including Thomas Jefferson, Benjamin Franklin, and George Washington. "The Art of Cookery" established the standards for what is now recognized as traditional English cooking and endures as a fascinating glimpse into the dining and food preferences of late 18th and early 19th century households. is printed on premium acid-free paper and follows the 1805 edition of this classic cookbook. Kookboeken, Alle kookboeken, Engelse Boeken > Kookboeken > Alle kookboeken.
First published in 1747, "The Art of Cookery" by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse's classic guide to cooking English-style food was reissued in over forty updated editions for more than a century after it was first written and was popular in the American colonies before and after the American Revolution. The cook book famously introduced English and American households to new and modern recipes for jelly, trifle, and curry and included exotic spices such as nutmeg, cinnamon, and cocoa into popular and widely made dishes. The book's appeal was largely due to its easy-to-follow and accessible style so that even those with little training or experience could make the recipes. Glasse's cookbook was owned and used in the homes of many famous Americans, including Thomas Jefferson, Benjamin Franklin, and George Washington. "The Art of Cookery" established the standards for what is now recognized as traditional English cooking and endures as a fascinating glimpse into the dining and food preferences of late 18th and early 19th century households. is printed on premium acid-free paper and follows the 1805 edition of this classic cookbook. Kookboeken, Alle kookboeken, Engelse Boeken > Kookboeken > Alle kookboeken.
2
The Art of Cookery (2008)
EN PB NWISBN: 9781605979175 bzw. 1605979171, in Englisch, Standard Publications, Taschenbuch, neu.
Lieferung aus: Niederlande, 5-10 werkdagen.
bol.com.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Productinformatie:Soort: Met illustraties;Taal: Engels;Afmetingen: 23x235x191 mm;Gewicht: 799,00 gram;ISBN10: 1605979171;ISBN13: 9781605979175; Engels | Paperback | 2008.
bol.com.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Productinformatie:Soort: Met illustraties;Taal: Engels;Afmetingen: 23x235x191 mm;Gewicht: 799,00 gram;ISBN10: 1605979171;ISBN13: 9781605979175; Engels | Paperback | 2008.
3
The Art of Cookery (2008)
EN PB NWISBN: 9781605979175 bzw. 1605979171, in Englisch, 468 Seiten, Book Jungle, Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1 to 3 weeks.
Von Händler/Antiquariat, Amazon.com.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Paperback, Label: Book Jungle, Book Jungle, Produktgruppe: Book, Publiziert: 2008-07-28, Studio: Book Jungle, Verkaufsrang: 11449326.
Von Händler/Antiquariat, Amazon.com.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Paperback, Label: Book Jungle, Book Jungle, Produktgruppe: Book, Publiziert: 2008-07-28, Studio: Book Jungle, Verkaufsrang: 11449326.
4
The Art of Cookery (2008)
EN PB USISBN: 9781605979175 bzw. 1605979171, in Englisch, 468 Seiten, Book Jungle, Taschenbuch, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, super_star_seller.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Paperback, Label: Book Jungle, Book Jungle, Produktgruppe: Book, Publiziert: 2008-07-28, Studio: Book Jungle, Verkaufsrang: 11449326.
Von Händler/Antiquariat, super_star_seller.
The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts. Paperback, Label: Book Jungle, Book Jungle, Produktgruppe: Book, Publiziert: 2008-07-28, Studio: Book Jungle, Verkaufsrang: 11449326.
5
The Art of Cookery (2021)
~EN PB NW RPISBN: 9781420973303 bzw. 1420973304, vermutlich in Englisch, Digireads.com, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, moluna [73551232], Greven, Germany.
Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextFirst published in 1747, \ The Art of Cookery\ by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse\ s c, Books.
Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextFirst published in 1747, \ The Art of Cookery\ by English author Hannah Glasse is one of the most popular cookbooks of the 18th century. Glasse\ s c, Books.
7
The Art of Cookery
~EN PB NWISBN: 3337952666 bzw. 9783337952662, vermutlich in Englisch, hansebooks, Taschenbuch, neu.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
8
The Art of Cookery
~EN NW EB DLISBN: 9781420973938 bzw. 1420973932, vermutlich in Englisch, The Art of Cookery - eBook als epub von Hannah Glasse - Neeland Media LLC - 9781420973938, neu, E-Book, elektronischer Download.
The Art of Cookery ab 7.49 € als epub eBook: . Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,.
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