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Energy efficiency in sugar manufacturing process: Energy saving in sugar manufacturing100%: Abatneh, Yasabie: Energy efficiency in sugar manufacturing process: Energy saving in sugar manufacturing (ISBN: 9783656414957) 2013, GRIN Verlag GmbH, United States, in Englisch, Taschenbuch.
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Energy efficiency in sugar manufacturing process - Energy saving in sugar manufacturing71%: Abatneh, Yasabie: Energy efficiency in sugar manufacturing process - Energy saving in sugar manufacturing (ISBN: 9783656412960) in Deutsch, auch als eBook.
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Design Of Different Equipment als eBook von53%: Abatneh, Yasabie: Design Of Different Equipment als eBook von (ISBN: 9783656405009) 2013, in Deutsch, auch als eBook.
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Energy efficiency in sugar manufacturing process: Energy saving in sugar manufacturing
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Bester Preis: Fr. 31.66 ( 32.35)¹ (vom 30.10.2015)
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9783656414957 - Yasabie Abatneh: Energy Efficiency in Sugar Manufacturing Process (Paperback)
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Yasabie Abatneh

Energy Efficiency in Sugar Manufacturing Process (Paperback) (2013)

Lieferung erfolgt aus/von: Vereinigtes Königreich Grossbritannien und Nordirland DE PB NW RP

ISBN: 9783656414957 bzw. 3656414955, in Deutsch, GRIN Verlag GmbH, United States, Taschenbuch, neu, Nachdruck.

Fr. 70.04 ( 71.56)¹ + Versand: Fr. 3.80 ( 3.88)¹ = Fr. 73.83 ( 75.44)¹
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Von Händler/Antiquariat, The Book Depository EURO [60485773], London, United Kingdom.
Language: English Brand New Book ***** Print on Demand *****.Project Report from the year 2013 in the subject Engineering - Chemical Engineering, grade: -, Wollo University (Kombolcha Institute Of Technology), course: Sugrar Technology, language: English, abstract: People were arguing that whether sugarcane is native to India or New Guinea. They do agree that ancient people liked it and carried with them in their migration and spread throughout south pacific area. Although sugar cane was possibly known in the holy land in biblical time only syrups could be obtained from it. In the 7th- 10th centuries AD, the Arabs spread sugarcane throughout their region of influence in the Mediterranean and eastwards. By the 12th century sugarcane reached Europe and Marco polo reported advanced sugar refining in china toward the end of 13th century. The ancient process for obtaining sugar consisted of boiling the juice until solids formed as the syrup cooled. Egyptians were using lime as purifying agent and carrying out recrystallization, which is still the main step in refining. The development of the sugar industry from the 16th century onward is closely associated with slavery, which supplied the largest amount of labor used at the time. The law cost of labor and price for sugar made many fortunes. The abolition of slavery introduces steam power as a replacement for the animal or human power that drove the cane mills. The use of steam in steady of direct firing was soon applied for evaporating the cane and following this vacuum pans and centrifuge were applied. The manufacturing of sugar is an energy intensive process which was the cause for deforestation, and then later replaced by bagasse burning and using energy efficiently by designing a multiple effect evaporators.
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9783656414957 - Yasabie Abatneh: Energy efficiency in sugar manufacturing process
Yasabie Abatneh

Energy efficiency in sugar manufacturing process (2013)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN PB NW

ISBN: 9783656414957 bzw. 3656414955, in Englisch, 72 Seiten, GRIN Verlag GmbH, Taschenbuch, neu.

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Von Händler/Antiquariat, PBShop UK.
Project Report from the year 2013 in the subject Engineering - Chemical Engineering, grade: -, Wollo University (Kombolcha Institute Of Technology), course: Sugrar Technology, language: English, abstract: People were arguing that whether sugarcane is native to India or New Guinea. They do agree that ancient people liked it and carried with them in their migration and spread throughout south pacific area. Although sugar cane was possibly known in the holy land in biblical time only syrups could be obtained from it. In the 7th- 10th centuries AD, the Arabs spread sugarcane throughout their region of influence in the Mediterranean and eastwards. By the 12th century sugarcane reached Europe and Marco polo reported advanced sugar refining in china toward the end of 13th century. The ancient process for obtaining sugar consisted of boiling the juice until solids formed as the syrup cooled. Egyptians were using lime as purifying agent and carrying out recrystallization, which is still the main step in refining. The development of the sugar industry from the 16th century onward is closely associated with slavery, which supplied the largest amount of labor used at the time. The law cost of labor and price for sugar made many fortunes. The abolition of slavery introduces steam power as a replacement for the animal or human power that drove the cane mills. The use of steam in steady of direct firing was soon applied for evaporating the cane and following this vacuum pans and centrifuge were applied. The manufacturing of sugar is an energy intensive process which was the cause for deforestation, and then later replaced by bagasse burning and using energy efficiently by designing a multiple effect evaporators. Paperback, Label: GRIN Verlag GmbH, GRIN Verlag GmbH, Produktgruppe: Book, Publiziert: 2013-04-23, Studio: GRIN Verlag GmbH.
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9783656414957 - Yasabie Abatneh: Energy Efficiency in Sugar Manufacturing Process
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Yasabie Abatneh

Energy Efficiency in Sugar Manufacturing Process (2013)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika DE NW RP

ISBN: 9783656414957 bzw. 3656414955, in Deutsch, Grin Verlag Gmbh, neu, Nachdruck.

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New Book.Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND.Established seller since 2000.
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9783656405009 - Design Of Different Equipment

Design Of Different Equipment

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Design Of Different Equipment ab 8.99 € als pdf eBook: Design Project. Aus dem Bereich: eBooks, Sachthemen & Ratgeber, Technik,.
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9783656412960 - Energy efficiency in sugar manufacturing process

Energy efficiency in sugar manufacturing process

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9783656405009 - Yasabie Abatneh: Design Of Different Equipment - Design Project
Yasabie Abatneh

Design Of Different Equipment - Design Project (2013)

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ISBN: 9783656405009 bzw. 365640500X, in Deutsch, GRIN Verlag, neu, E-Book, elektronischer Download.

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9783656405009 - Design Of Different Equipment als eBook von Yasabie Abatneh

Design Of Different Equipment als eBook von Yasabie Abatneh

Lieferung erfolgt aus/von: Vereinigtes Königreich Grossbritannien und Nordirland DE NW

ISBN: 9783656405009 bzw. 365640500X, in Deutsch, GRIN Publishing, neu.

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Design Of Different Equipment ab 8.99 EURO Design Project.
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9783656412960 - Energy efficiency in sugar manufacturing process

Energy efficiency in sugar manufacturing process

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ISBN: 9783656412960 bzw. 3656412960, in Deutsch, GRIN Verlag GmbH, neu.

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9783656412960 - Yasabie Abatneh: Energy efficiency in sugar manufacturing process - Energy saving in sugar manufacturing
Yasabie Abatneh

Energy efficiency in sugar manufacturing process - Energy saving in sugar manufacturing

Lieferung erfolgt aus/von: Deutschland DE NW EB DL

ISBN: 9783656412960 bzw. 3656412960, in Deutsch, GRIN Verlag, neu, E-Book, elektronischer Download.

Fr. 20.54 ( 20.99)¹
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Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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9783656405009 - Design Of Different Equipment

Design Of Different Equipment

Lieferung erfolgt aus/von: Deutschland DE NW

ISBN: 9783656405009 bzw. 365640500X, in Deutsch, GRIN Verlag GmbH, neu.

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