Tomato Pomace in Broiler Diets (Paperback) - 5 Angebote vergleichen
Bester Preis: Fr. 54.65 (€ 55.90)¹ (vom 02.03.2014)1
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Tomato Pomace in Broiler Diets
DE PB NWISBN: 9783659378935 bzw. 3659378933, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Von Händler/Antiquariat, BuySomeBooks [52360437], Las Vegas, NV, U.S.A.
Paperback. 132 pages. Dimensions: 8.7in. x 5.9in. x 0.3in.With a view to investigate the nutritional efficiency, growth performance and carcass characteristics of broilers fed on diets containing different levels of dried tomato pomace (DTP) with or without enzyme supplementation the present study was carried out. The chemical composition of DTP used in the present study was 22. 39 CP, 12. 23 EE and 40. 1 CF. The calculated ME content of the DTP was 2172 kcal kg. The AME, TME and N utilization of DTP were estimated by conducting a trial using 12 adult White Leghorn cockerels. The AME and TME values of DTP were 2080 and 2193 kcalkg, respectively. The N utilization of DTP was 56. 64 percent. Dried tomato pomace (DTP) was included at 0, 5, 10 and 15 per cent levels without (T1, T3, T5 and T7) and with (T2, T4, T6 and T8) enzyme supplementation in iso-caloric and iso-nitrogenous broiler starter and finisher diets to assess the growth performance and carcass characteristics of broilers. The starter and finisher diets were formulated according to BIS (1992) specifications. Two hundred and forty Vencob day-old male broilers were fed starter and finisher diets from 0 to 4 weeks and 5 to 6 weeks, respectively. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.
Paperback. 132 pages. Dimensions: 8.7in. x 5.9in. x 0.3in.With a view to investigate the nutritional efficiency, growth performance and carcass characteristics of broilers fed on diets containing different levels of dried tomato pomace (DTP) with or without enzyme supplementation the present study was carried out. The chemical composition of DTP used in the present study was 22. 39 CP, 12. 23 EE and 40. 1 CF. The calculated ME content of the DTP was 2172 kcal kg. The AME, TME and N utilization of DTP were estimated by conducting a trial using 12 adult White Leghorn cockerels. The AME and TME values of DTP were 2080 and 2193 kcalkg, respectively. The N utilization of DTP was 56. 64 percent. Dried tomato pomace (DTP) was included at 0, 5, 10 and 15 per cent levels without (T1, T3, T5 and T7) and with (T2, T4, T6 and T8) enzyme supplementation in iso-caloric and iso-nitrogenous broiler starter and finisher diets to assess the growth performance and carcass characteristics of broilers. The starter and finisher diets were formulated according to BIS (1992) specifications. Two hundred and forty Vencob day-old male broilers were fed starter and finisher diets from 0 to 4 weeks and 5 to 6 weeks, respectively. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.
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Tomato Pomace in Broiler Diets (Paperback) (2014)
DE PB NW RPISBN: 9783659378935 bzw. 3659378933, in Deutsch, LAP Lambert Academic Publishing, United States, Taschenbuch, neu, Nachdruck.
Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, The Book Depository EURO [60485773], Gloucester, UK, United Kingdom.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, The Book Depository EURO [60485773], Gloucester, UK, United Kingdom.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
3
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Tomato Pomace In Broiler Diets (2014)
DE PB NW RPISBN: 9783659378935 bzw. 3659378933, in Deutsch, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, NDS, Germany.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
4
Tomato Pomace In Broiler Diets
DE NWISBN: 9783659378935 bzw. 3659378933, in Deutsch, neu.
Lieferung aus: Deutschland, zzgl. Versandkosten.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
5
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Tomato Pomace in Broiler Diets (2014)
DE PB NWISBN: 9783659378935 bzw. 3659378933, in Deutsch, LAP LAMBERT ACADEMIC PUB 01/10/2014, Taschenbuch, neu.
Von Händler/Antiquariat, Paperbackshop-US [8408184], Secaucus, NJ, U.S.A.
New Book. This item is printed on demand. Shipped from US This item is printed on demand.
New Book. This item is printed on demand. Shipped from US This item is printed on demand.
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