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Evaluation Of Goat Milk - 16 Angebote vergleichen
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Evaluation of Goat Milk
ISBN: 9783659431494 bzw. 3659431494, in Deutsch, LAP LAMBERT Academic Publishing, Taschenbuch, neu.
Paperback. 76 pages. Dimensions: 8.7in. x 5.9in. x 0.2in.Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analysed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produced by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN.
Evaluation of goat milk (2012)
ISBN: 9783659229169 bzw. 3659229164, in Deutsch, Taschenbuch, neu, Nachdruck.
This item is printed on demand - Print on Demand Titel. - Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analyzed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produce by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. 76 pp. Englisch.
Evaluation of Goat Milk (Paperback) (2013)
ISBN: 9783659431494 bzw. 3659431494, in Deutsch, LAP Lambert Academic Publishing, United States, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, The Book Depository EURO [60485773], Slough, United Kingdom.
Language: English Brand New Book ***** Print on Demand *****.Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analysed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produced by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats.
Evaluation of goat milk
ISBN: 9783659229169 bzw. 3659229164, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.
buecher.de GmbH & Co. KG, [1].
Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analyzed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produce by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats.Versandfertig in 3-5 Tagen, Softcover.
Evaluation Of Goat Milk - Comparative evaluation of milk composition and milk secretion rate of West African Dwarf and Red Sokoto goats
ISBN: 9783659431494 bzw. 3659431494, vermutlich in Englisch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Evaluation Of Goat Milk: Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analysed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produced by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. Englisch, Taschenbuch.
Evaluation of goat milk - Comparative evaluation of milk composition and milk secretion rate of West African Dwarf and Red Sokoto goats
ISBN: 9783659229169 bzw. 3659229164, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Evaluation of goat milk: Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analyzed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produce by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. Englisch, Taschenbuch.
Evaluation Of Goat Milk
ISBN: 9783659431494 bzw. 3659431494, vermutlich in Englisch, neu, Hörbuch.
Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analysed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produced by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats.
Evaluation of goat milk: Comparative evaluation of milk composition and milk secretion rate of West African Dwarf and Red Sokoto goats (2012)
ISBN: 9783659229169 bzw. 3659229164, in Englisch, 76 Seiten, LAP LAMBERT Academic Publishing, Taschenbuch, gebraucht.
Von Händler/Antiquariat, JoyPros.
Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analyzed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produce by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. Paperback, Label: LAP LAMBERT Academic Publishing, LAP LAMBERT Academic Publishing, Produktgruppe: Book, Publiziert: 2012-09-03, Studio: LAP LAMBERT Academic Publishing.
Evaluation of goat milk: Comparative evaluation of milk composition and milk secretion rate of West African Dwarf and Red Sokoto goats (2012)
ISBN: 9783659229169 bzw. 3659229164, in Englisch, 76 Seiten, LAP LAMBERT Academic Publishing, Taschenbuch, neu.
Von Händler/Antiquariat, Amazon.com.
Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production potential has been little utilized because major attention is diverted to cattle production. Three major tropical breeds are found in Nigeria, there is need to examine their milk composition in order to enhance the awareness for nutritional significance. A comparative study on milk composition and secretion rate of West African Dwarf (WAD) and Red Sokoto (RS) goats was carried out in Abeokuta, the South-West Nigeria. Samples of colostrum and milk were analyzed for total solids, fat, lactose, crude protein, ash, phosphorus and calcium. The WAD goats had a significant higher protein contents in both milk types despite the higher secretion rate observed in RS goats however, RS had a significant higher lactose and phosphorus contents in milk than WAD. From this study it is concluded that breed difference occurs both in the quality and quantity of milk produce by WAD and RS goats. Despite its low secretion rate, milk from WAD goats are of high quality compared to that of RS goats which secret more milk than WAD goats. Paperback, Label: LAP LAMBERT Academic Publishing, LAP LAMBERT Academic Publishing, Produktgruppe: Book, Publiziert: 2012-09-03, Studio: LAP LAMBERT Academic Publishing.
Evaluation of Goat Milk (Paperback)
ISBN: 9783659229169 bzw. 3659229164, in Deutsch, Taschenbuch, neu.
Paperback. Goats are small ruminants known for their milk, meat and fibre production. Several goat breeds are effectively adapted in the tropics however, their milk production .Shipping may be from our UK, US or Australian warehouse depending on stock availability. This item is printed on demand. 76 pages. 0.122.