The Turkey Health and Production in Hot Climate - 8 Angebote vergleichen
Preise | 2015 | 2017 | 2019 |
---|---|---|---|
Schnitt | Fr. 65.12 (€ 66.53)¹ | Fr. 76.53 (€ 78.20)¹ | Fr. 72.48 (€ 74.06)¹ |
Nachfrage |
The Turkey Health and Production in Hot Climate (2015)
ISBN: 9783659695315 bzw. 3659695319, vermutlich in Englisch, LAP LAMBERT Academic Publishing, Taschenbuch, neu.
Turkey reared with techniques adapted to specific environment can do much improve to improve the family diet of the many of neediest rural families, at the same time supplying a regular source of income. The purpose of this work is to bring together as fully and objectively as possible all the available data on turkey health, husbandry and production. Here, you will find a wealth of information about turkey breeds, reproduction, management, breeding, feeding, nutrition requirements, housing, equipments, ventilation, anatomy and physiology of different turkey as well as the diseases prevention and control. This is a most useful book for anyone concerned with the practicalities of turkey production and management. A.R. El-Dahshan, Taschenbuch, 08.05.2015.
The Turkey Health and Production in Hot Climate
ISBN: 9783659695315 bzw. 3659695319, vermutlich in Englisch, neu, Hörbuch.
Turkey reared with techniques adapted to specific environment can do much improve to improve the family diet of the many of neediest rural families, at the same time supplying a regular source of income. The purpose of this work is to bring together as fully and objectively as possible all the available data on turkey health, husbandry and production. Here, you will find a wealth of information about turkey breeds, reproduction, management, breeding, feeding, nutrition requirements, housing, equipments, ventilation, anatomy and physiology of different turkey as well as the diseases prevention and control. This is a most useful book for anyone concerned with the practicalities of turkey production and management. A.R. El-Dahshan.
The Turkey Health and Production in Hot Climate
ISBN: 9783659695315 bzw. 3659695319, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.
The Turkey Health and Production in Hot Climate: Turkey reared with techniques adapted to specific environment can do much improve to improve the family diet of the many of neediest rural families, at the same time supplying a regular source of income. The purpose of this work is to bring together as fully and objectively as possible all the available data on turkey health, husbandry and production. Here, you will find a wealth of information about turkey breeds, reproduction, management, breeding, feeding, nutrition requirements, housing, equipments, ventilation, anatomy and physiology of different turkey as well as the diseases prevention and control. This is a most useful book for anyone concerned with the practicalities of turkey production and management. A.R. El-Dahshan, Englisch, Taschenbuch.
The Turkey Health and Production in Hot Climate (2015)
ISBN: 9783659695315 bzw. 3659695319, in Englisch, 208 Seiten, LAP Lambert Academic Publishing, Taschenbuch, gebraucht.
Neu ab: $60.69 (8 Angebote)
Gebraucht ab: $83.18 (1 Angebote)
Zu den weiteren 9 Angeboten bei Amazon.com
Von Händler/Antiquariat, super_star_seller.
Turkey reared with techniques adapted to specific environment can do much improve to improve the family diet of the many of neediest rural families, at the same time supplying a regular source of income. The purpose of this work is to bring together as fully and objectively as possible all the available data on turkey health, husbandry and production. Here, you will find a wealth of information about turkey breeds, reproduction, management, breeding, feeding, nutrition requirements, housing, equipments, ventilation, anatomy and physiology of different turkey as well as the diseases prevention and control. This is a most useful book for anyone concerned with the practicalities of turkey production and management. A.R. El-Dahshan, Paperback, Label: LAP Lambert Academic Publishing, LAP Lambert Academic Publishing, Produktgruppe: Book, Publiziert: 2015-04-14, Studio: LAP Lambert Academic Publishing, Verkaufsrang: 11119800.
The Turkey Health and Production in Hot Climate
ISBN: 3659695319 bzw. 9783659695315, vermutlich in Englisch, LAP Lambert Academic Publishing, Taschenbuch, neu.
The Turkey Health and Production in Hot Climate
ISBN: 9783659695315 bzw. 3659695319, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, gebraucht.
Von Händler/Antiquariat, Books Express.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
The Turkey Health and Production in Hot Climate (2015)
ISBN: 9783659695315 bzw. 3659695319, in Englisch, 208 Seiten, LAP Lambert Academic Publishing, Taschenbuch, neu.
Neu ab: £45.65 (8 Angebote)
Zu den weiteren 8 Angeboten bei Amazon.co.uk
Von Händler/Antiquariat, BOOKS etc.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen