Effective Microorganisms Influences Vegetables and Soybeans Production (Paperback)
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9783659718441 - Effective microorganisms influences vegetables and soybeans production

Effective microorganisms influences vegetables and soybeans production (2015)

Lieferung erfolgt aus/von: Deutschland DE PB NW

ISBN: 9783659718441 bzw. 3659718440, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.

Fr. 28.26 ( 28.90)¹
versandkostenfrei, unverbindlich
Lieferung aus: Deutschland, Versandkosten nach: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, Syndikat Buchdienst, [4235284].
This book gives an overview of the influence of effective microorganisms (EM) on the growth, development, yield and storage of vegetables and soybeans. The review paper is about the effect of EM on the yield and quality of tomatoes. Other papers revealed followed: EM influenced the growth of tomato transplants as they remained more compact with a greater stem diameter. EM improves the growth and reduces the nitrate content of cucumber, pumpkin and squash transplants. In a field experiment the yield of swedes was increased by EM treatment. Storability was not influenced by EM. The Ca content of swedes after harvest was higher in the treatment with EM than in that without. The yield of white cabbage was not influenced by EM treatment, although storage loss was lower with EM treatment. EM improved soybeans seed germination. To conclude, EM had a positive influence on the growth, development, yield and storage of vegetables and soybeans, with greater yields and less storage losses. Original finding: EM improved the greenhouse crops transplants, as they remained compact with a greater stem diameter. Taschenbuch / Paperback, Neuware, H: 220mm, B: 150mm, T: 5mm, 136g.
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9783659718441 - Margit Olle: Effective microorganisms influences vegetables and soybeans production
Margit Olle

Effective microorganisms influences vegetables and soybeans production

Lieferung erfolgt aus/von: Deutschland DE PB NW

ISBN: 9783659718441 bzw. 3659718440, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.

Fr. 28.26 ( 28.90)¹
versandkostenfrei, unverbindlich
Lieferung aus: Deutschland, Versandkosten nach: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, AHA-BUCH GmbH, [4009276].
Neuware - This book gives an overview of the influence of effective microorganisms (EM) on the growth, development, yield and storage of vegetables and soybeans. The review paper is about the effect of EM on the yield and quality of tomatoes. Other papers revealed followed: EM influenced the growth of tomato transplants as they remained more compact with a greater stem diameter. EM improves the growth and reduces the nitrate content of cucumber, pumpkin and squash transplants. In a field experiment the yield of swedes was increased by EM treatment. Storability was not influenced by EM. The Ca content of swedes after harvest was higher in the treatment with EM than in that without. The yield of white cabbage was not influenced by EM treatment, although storage loss was lower with EM treatment. EM improved soybeans seed germination. To conclude, EM had a positive influence on the growth, development, yield and storage of vegetables and soybeans, with greater yields and less storage losses. Original finding: EM improved the greenhouse crops transplants, as they remained compact with a greater stem diameter. - - Besorgungstitel - vorauss. Lieferzeit 3-5 Tage. Taschenbuch, Neuware, 221x151x10 mm, 148g.
3
9783659718441 - Olle Margit: Effective Microorganisms Influences Vegetables and Soybeans Production
Olle Margit

Effective Microorganisms Influences Vegetables and Soybeans Production (2015)

Lieferung erfolgt aus/von: Niederlande DE PB NW

ISBN: 9783659718441 bzw. 3659718440, in Deutsch, Lap Lambert Academic Publishing, Taschenbuch, neu.

Fr. 38.13 ( 38.99)¹ + Versand: Fr. 3.37 ( 3.45)¹ = Fr. 41.50 ( 42.44)¹
unverbindlich
Lieferung aus: Niederlande, 5-10 werkdagen.
bol.com.
This book gives an overview of the influence of effective microorganisms (EM) on the growth, development, yield and storage of vegetables and soybeans. The review paper is about the effect of EM on the yield and quality of tomatoes. Other papers revealed followed: EM influenced the growth of tomato transplants as they remained more compact with a greater stem diameter. EM improves the growth and reduces the nitrate content of cucumber, pumpkin and squash transplants. In a field experiment the yi... This book gives an overview of the influence of effective microorganisms (EM) on the growth, development, yield and storage of vegetables and soybeans. The review paper is about the effect of EM on the yield and quality of tomatoes. Other papers revealed followed: EM influenced the growth of tomato transplants as they remained more compact with a greater stem diameter. EM improves the growth and reduces the nitrate content of cucumber, pumpkin and squash transplants. In a field experiment the yield of swedes was increased by EM treatment. Storability was not influenced by EM. The Ca content of swedes after harvest was higher in the treatment with EM than in that without. The yield of white cabbage was not influenced by EM treatment, although storage loss was lower with EM treatment. EM improved soybeans seed germination. To conclude, EM had a positive influence on the growth, development, yield and storage of vegetables and soybeans, with greater yields and less storage losses. Original finding: EM improved the greenhouse crops transplants, as they remained compact with a greater stem diameter.Taal: Engels;Afmetingen: 5x229x152 mm;Gewicht: 141,00 gram;Verschijningsdatum: juli 2015;ISBN10: 3659718440;ISBN13: 9783659718441; Engelstalig | Paperback | 2015.
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9783659718441 - Olle Margit: Effective microorganisms influences vegetables and soybeans production
Olle Margit

Effective microorganisms influences vegetables and soybeans production (2015)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN PB NW

ISBN: 9783659718441 bzw. 3659718440, in Englisch, 88 Seiten, LAP Lambert Academic Publishing, Taschenbuch, neu.

Fr. 24.64 ($ 27.93)¹ + Versand: Fr. 7.04 ($ 7.98)¹ = Fr. 31.68 ($ 35.91)¹
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Von Händler/Antiquariat, marvelio.
This book gives an overview of the influence of effective microorganisms (EM) on the growth, development, yield and storage of vegetables and soybeans. The review paper is about the effect of EM on the yield and quality of tomatoes. Other papers revealed followed: EM influenced the growth of tomato transplants as they remained more compact with a greater stem diameter. EM improves the growth and reduces the nitrate content of cucumber, pumpkin and squash transplants. In a field experiment the yield of swedes was increased by EM treatment. Storability was not influenced by EM. The Ca content of swedes after harvest was higher in the treatment with EM than in that without. The yield of white cabbage was not influenced by EM treatment, although storage loss was lower with EM treatment. EM improved soybeans seed germination. To conclude, EM had a positive influence on the growth, development, yield and storage of vegetables and soybeans, with greater yields and less storage losses. Original finding: EM improved the greenhouse crops transplants, as they remained compact with a greater stem diameter. Paperback, Label: LAP Lambert Academic Publishing, LAP Lambert Academic Publishing, Produktgruppe: Book, Publiziert: 2015-07-15, Studio: LAP Lambert Academic Publishing, Verkaufsrang: 3104920.
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9783659718441 - Olle Margit: Effective microorganisms influences vegetables and soybeans production
Symbolbild
Olle Margit

Effective microorganisms influences vegetables and soybeans production (2015)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika DE PB NW

ISBN: 9783659718441 bzw. 3659718440, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.

Fr. 46.32 ( 47.37)¹ + Versand: Fr. 7.09 ( 7.25)¹ = Fr. 53.41 ( 54.62)¹
unverbindlich
Von Händler/Antiquariat, Irish Booksellers [57531671], Rumford, ME, U.S.A.
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