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100%: Al-Hilphy, Asaad: Applications of Solar Energy in Food Engineering (ISBN: 9783659751233) 2015, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
58%: Al-Hilphy, Asaad: Applications of Solar Energy in Food Engineering by (ISBN: 9783659645310) LAP Lambert Academic Publishing, in Englisch, Taschenbuch.Nur diese Ausgabe anzeigen…
Applications of Solar Energy in Food Engineering - 11 Angebote vergleichen
Bester Preis: Fr. 47.22 (€ 48.30)¹ (vom 04.11.2019)1
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Applications of Solar Energy in Food Engineering (2015)
DE PB NW RPISBN: 9783659751233 bzw. 3659751235, in Deutsch, LAP Lambert Academic Publishing Jul 2015, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
This item is printed on demand - Print on Demand Titel. Neuware - Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying. 164 pp. Englisch.
This item is printed on demand - Print on Demand Titel. Neuware - Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying. 164 pp. Englisch.
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Applications of Solar Energy in Food Engineering
DE NWISBN: 9783659751233 bzw. 3659751235, in Deutsch, neu.
Lieferung aus: Deutschland, zzgl. Versandkosten.
Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying.
Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying.
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Applications of Solar Energy in Food Engineering
~EN NW ABISBN: 9783659751233 bzw. 3659751235, vermutlich in Englisch, neu, Hörbuch.
Lieferung aus: Österreich, Lieferzeit: 5 Tage, zzgl. Versandkosten.
Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying.
Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying.
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Applications of Solar Energy in Food Engineering - Second Edition
~EN PB NWISBN: 9783659751233 bzw. 3659751235, vermutlich in Englisch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Lieferung aus: Deutschland, Versandkostenfrei.
Applications of Solar Energy in Food Engineering: Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying. Englisch, Taschenbuch.
Applications of Solar Energy in Food Engineering: Chapter 1. Covered the solar radiation, Chapter 2. Studied the solar radiation intensity and air temperature, Chapter 3. Covered the basin solar still with magnetic treatment, Chapter 4. Described the drying camel sausages by solar dryer, Chapter5. Focused on the solar milk pasteurizer, Chapter 6 Covered the vacuum solar dryer, Chapter 7. Covered the solar essential oil extractor, Chapter 8. Described the natural convection indirect solar dryer for food, Chapter 9. Studied the experimental investigation of symmetrical double slope single basin solar stills productivity with different Insulation, Chapter 10. Focused on a new design of a single slop double- basin solar still, Chapter 11. Described the modification of a damaged tires to direct solar dryers and studying thier efficiency in food drying. Englisch, Taschenbuch.
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Applications of Solar Energy in Food Engineering (2014)
EN PB NWISBN: 9783659645310 bzw. 3659645311, in Englisch, 108 Seiten, LAP LAMBERT Academic Publishing, Taschenbuch, neu.
से नया: $47.23 (12 प्रदान करता है)
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Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, marvelio.
The first chapter of this book is studied the theoretically and practically solar radiation intensity falling on the city of Basrah in Iraq and compatibility between them, as well as, in the second chapter, has been studied the intensity of solar radiation and the practical air temperature during the year to know the impact of solar radiation and temperature. Development of the basin solar distiller by adding a unit of magnetized water and study it’s performance in order to learn the reader the design method. In addition the effect of magnetism on the water evaporation is presented in the third chapter. The fourth chapter has been studied solar sausage drying and study the characteristics and chemical and sensory for sausage, the aim of this study to increase the rate of drying compared with the traditional method. Chapter fifth presents design of solar milk pasteurizer which is very important to use it in rural areas which far from cities. In the chapter sixth has been studied the design of solar dryer under vacuum for drying Fish and used several mathematical models and match them with practical results to get the best design. Paperback, लेबल: LAP LAMBERT Academic Publishing, LAP LAMBERT Academic Publishing, उत्पाद समूह: Book, प्रकाशित: 2014-11-27, रिलीज की तारीख: 2014-11-27, स्टूडियो: LAP LAMBERT Academic Publishing.
Von Händler/Antiquariat, marvelio.
The first chapter of this book is studied the theoretically and practically solar radiation intensity falling on the city of Basrah in Iraq and compatibility between them, as well as, in the second chapter, has been studied the intensity of solar radiation and the practical air temperature during the year to know the impact of solar radiation and temperature. Development of the basin solar distiller by adding a unit of magnetized water and study it’s performance in order to learn the reader the design method. In addition the effect of magnetism on the water evaporation is presented in the third chapter. The fourth chapter has been studied solar sausage drying and study the characteristics and chemical and sensory for sausage, the aim of this study to increase the rate of drying compared with the traditional method. Chapter fifth presents design of solar milk pasteurizer which is very important to use it in rural areas which far from cities. In the chapter sixth has been studied the design of solar dryer under vacuum for drying Fish and used several mathematical models and match them with practical results to get the best design. Paperback, लेबल: LAP LAMBERT Academic Publishing, LAP LAMBERT Academic Publishing, उत्पाद समूह: Book, प्रकाशित: 2014-11-27, रिलीज की तारीख: 2014-11-27, स्टूडियो: LAP LAMBERT Academic Publishing.
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Applications of Solar Energy in Food Engineering
EN NWISBN: 9783659751233 bzw. 3659751235, in Englisch, OmniScriptum GmbH & Co. KG, OmniScriptum GmbH & Co. KG, OmniScriptum GmbH & Co. KG, neu.
Lieferung aus: Vereinigte Staaten von Amerika, zzgl. Versandkosten, Free Shipping on eligible orders over $25, in-stock.
Al-Hilphy Asaad, Paperback, English-language edition, Pub by OmniScriptum GmbH & Co. KG.
Al-Hilphy Asaad, Paperback, English-language edition, Pub by OmniScriptum GmbH & Co. KG.
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Applications of Solar Energy in Food Engineering (2011)
DE PB NWISBN: 9783659645310 bzw. 3659645311, in Deutsch, LAP Lambert Academic Publishing, Taschenbuch, neu.
Lieferung aus: Vereinigtes Königreich Grossbritannien und Nordirland, zzgl. Versandkosten, Verandgebiet: EUR.
Von Händler/Antiquariat, Paperbackshop International, GLOS, Fairford, [RE:4].
Softcover.
Von Händler/Antiquariat, Paperbackshop International, GLOS, Fairford, [RE:4].
Softcover.
9
NEW Applications of Solar Energy in Food Engineering by Asaad Al-Hilphy
EN NWISBN: 9783659645310 bzw. 3659645311, in Englisch, neu.
Lieferung aus: Australien, Lieferart: Flat, Lieferung: Australien, Nord, Süd und Mittelamerika, Europe, Kontinentales Asien, Neuseeland, Artikelstandort: 2114 Australia.
Von Händler/Antiquariat, ausreseller - AusReseller.
Festpreisangebot.
Von Händler/Antiquariat, ausreseller - AusReseller.
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Applications of Solar Energy in Food Engineering by Al-Hilphy Asaad
EN NWISBN: 9783659645310 bzw. 3659645311, in Englisch, neu.
Lieferung aus: Vereinigtes Königreich Grossbritannien und Nordirland, Lieferart: Free, Lieferung: Vereinigte Staaten von Amerika, Artikelstandort: GL15SQ United Kingdom, Versandkostenfrei.
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