NEW Qualities of Sweet Potato Flour: A Process Parameters by Paperba
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Von Händler/Antiquariat, The Book Depository EURO [60485773], London, United Kingdom.
Language: English . Brand New Book ***** Print on Demand *****.Sweet potato is an important root crop grown all over the world and consumed as a vegetable, boiled, baked or often fermented into food and beverages. Fresh sweet potato fruit contains about 70 to 72 (wb) moisture content. There are more chances of the sweet potato getting spoiled or deteriorated. Also, sweet potato is a perishable root, it has shelf life of 2 to 3 weeks and marketing of sweet potatoes to different places is also one of major constraint, as about 35 post-harvest losses occur during post-harvest management. Therefore, it is necessary to convert it into value added products which retain color, flavor and nutrients with longer shelf life. So, to increase the shelf life of sweet potato, it is converted into various processed products like flour, dried slices, dried chips, RTS, beverages, etc. Sweet potato flour is used in cakes, biscuits, noodles, jam, jellies, sauces, fortified flour, juices, wines, ice-cream, alcohol, industrial starch and crackies and other dishes etc.

Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 6-10 business days.
Von Händler/Antiquariat, Blackwell's U.K. *Tracked Service to the USA*.
Sweet potato is an important root crop grown all over the world and consumed as a vegetable, boiled, baked or often fermented into food and beverages. Fresh sweet potato fruit contains about 70 to 72 % (wb) moisture content. There are more chances of the sweet potato getting spoiled or deteriorated. Also, sweet potato is a perishable root, it has shelf life of 2 to 3 weeks and marketing of sweet potatoes to different places is also one of major constraint, as about 35 % post-harvest losses occur during post-harvest management. Therefore, it is necessary to convert it into value added products which retain color, flavor and nutrients with longer shelf life. So, to increase the shelf life of sweet potato, it is converted into various processed products like flour, dried slices, dried chips, RTS, beverages, etc. Sweet potato flour is used in cakes, biscuits, noodles, jam, jellies, sauces, fortified flour, juices, wines, ice-cream, alcohol, industrial starch and crackies and other dishes etc. Paperback, Etiqueta: LAP LAMBERT Academic Publishing, LAP LAMBERT Academic Publishing, Grupo de producto: Book, Publicado: 2015-10-20, Fecha de lanzamiento: 2015-10-20, Estudio: LAP LAMBERT Academic Publishing.

Von Händler/Antiquariat, Pbshop [61989342], Wood Dale, IL, U.S.A.
New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Lieferung aus: Vereinigtes Königreich Grossbritannien und Nordirland, Tipo de entrega: Free, Entrega: En todo el mundo, Ubicación de oferta: AL60EH Welwyn,United Kingdom, Envío gratuito.
Von Händler/Antiquariat, generalities - scarce and interesting books.
Precio fijo.

Lieferung aus: Vereinigte Staaten von Amerika, Tipo de entrega: Free, Entrega: En todo el mundo, Ubicación de oferta: 45014 Fairfield,OH,USA, Envío gratuito.
Von Händler/Antiquariat, grandeagleretail.
Precio fijo.