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Culture and Cooking; Or Art in the Kitchen - 13 Angebote vergleichen
Bester Preis: Fr. 16.12 (€ 16.49)¹ (vom 07.07.2022)Culture and Cooking; Or: Art in the Kitchen (Paperback) (2008)
ISBN: 9780554884790 bzw. 0554884798, in Englisch, BiblioLife, United States, Taschenbuch, neu, Nachdruck.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: English . Brand New Book ***** Print on Demand *****.This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our continuing commitment to the preservation of printed works worldwide. ***** Print on Demand *****.
Culture And Cooking; Or: Art In The Kitchen.
ISBN: 9781149329153 bzw. 1149329157, in Englisch, Nabu Press, neu.
Catherine Owen, Books, History, Culture And Cooking; Or: Art In The Kitchen. This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Culture and cooking; or: Art in the kitchen. (2010)
ISBN: 9781149329153 bzw. 1149329157, in Englisch, 132 Seiten, Nabu Press, Taschenbuch, neu.
Von Händler/Antiquariat, super_star_seller.
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book. Paperback, Label: Nabu Press, Nabu Press, Product group: Book, Published: 2010-05-13, Studio: Nabu Press.
Culture and Cooking; or: Art in the Kitchen (2008)
ISBN: 9780554884707 bzw. 0554884704, in Englisch, 132 Seiten, BiblioBazaar, Taschenbuch, neu.
Von Händler/Antiquariat, Amazon.com.
This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our continuing commitment to the preservation of printed works worldwide. This text refers to the Bibliobazaar edition. Paperback, Label: BiblioBazaar, BiblioBazaar, Product group: Book, Published: 2008-08-21, Studio: BiblioBazaar.
Culture and Cooking; Or, Art in the Kitchen (2008)
ISBN: 9780554884790 bzw. 0554884798, in Englisch, Bibliolife, Taschenbuch, neu.
bol.com.
Catherine Owen's 1881 "Culture and Cooking" is not a recipe book, per se, but rather an attempt to help readers understand food. She explains the processes of why recipes work and aims to elevate cooking in American to an art form, rather than a utilitarian, daily process of feeding the body. The recipes she does provide are written like a work of literature, rather than a listing of ingredients and directions, to give readers a thorough understanding of cookery, so that American cooks will begin (like the French) to see cooking as an art.Soort: Met illustraties;Taal: Engels;Afmetingen: 7x203x127 mm;Gewicht: 154,00 gram;Verschijningsdatum: augustus 2008;ISBN10: 0554884798;ISBN13: 9780554884790; Engelstalig | Paperback | 2008.
Culture and Cooking; Or (2008)
ISBN: 9780554884790 bzw. 0554884798, in Englisch, BiblioLife, neu, Nachdruck.
New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Culture and Cooking; Or (2008)
ISBN: 9780554884790 bzw. 0554884798, in Englisch, BiblioLife, neu, Nachdruck.
New Book. Delivered from our UK warehouse in 3 to 5 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Culture and Cooking; or: Art in the Kitchen (2016)
ISBN: 9780554884790 bzw. 0554884798, in Englisch, BiblioLife, Taschenbuch, neu, Nachdruck.
PRINT ON DEMAND Book; New; Publication Year 2016; Not Signed; Fast Shipping from the UK.
Culture and Cooking; Or, Art in the Kitchen
ISBN: 9781359726353 bzw. 1359726357, in Englisch, Palala Press, gebundenes Buch, neu.
Culture-and-cooking-or-Art-in-the-kitchen~~Catherine-Owen, Culture and Cooking; Or, Art in the Kitchen, Hardcover.