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The Wok: Recipes and Techniques - 11 Angebote vergleichen
Bester Preis: Fr. 63.06 (€ 64.50)¹ (vom 28.07.2023)The Wok: Recipes and Techniques
ISBN: 9780393541212 bzw. 0393541215, vermutlich in Englisch, Norton, neu.
J. Kenji López-Alt's debut cookbook, The Food Lab, revolutionized home cooking, selling more than half a million copies with its science-based approach to everyday foods. And for fast, fresh cooking for his family, there's one pan López-Alt reaches for more than any other: the wok. Whether stir-frying, deep frying, steaming, simmering, or braising, the wok is the most versatile pan in the kitchen. Once you master the basics-the mechanics of a stir-fry, and how to get smoky wok hei at home-you're ready to cook home-style and restaurant-style dishes from across Asia and the United States, including Kung Pao Chicken, Pad Thai, and San Francisco-Style Garlic Noodles. López-Alt also breaks down the science behind beloved Beef Chow Fun, fried rice, dumplings, tempura vegetables or seafood, and dashi-simmered dishes. Featuring more than 200 recipes-including simple no-cook sides-explanations of knife skills and how to stock a pantry, and more than 1,000 color photographs, The Wok provides endless ideas for brightening up dinner.
The Wok: Recipes and Techniques (2022)
ISBN: 9780393541212 bzw. 0393541215, vermutlich in Englisch, W. W. Norton & Company, gebundenes Buch, gebraucht, guter Zustand.
Von Händler/Antiquariat, Books From USA, PA, Bensalem, [RE:5].
Signs of little wear on the cover. Hard cover.
The Wok: Recipes and Techniques
ISBN: 9780393541229 bzw. 0393541223, vermutlich in Englisch, The Wok: Recipes and Techniques - eBook als epub von J. Kenji López-Alt - W. W. Norton & Company - 9780393541229, neu, E-Book, elektronischer Download.
The Wok: Recipes and Techniques
ISBN: 0393541215 bzw. 9780393541212, vermutlich in Englisch, W W NORTON & CO, gebundenes Buch, neu.
The Wok: Recipes and Techniques (2022)
ISBN: 9780393541212 bzw. 0393541215, vermutlich in Englisch, W. W. Norton & Company, gebundenes Buch, gebraucht, guter Zustand.
Von Händler/Antiquariat, Book Smart COM LLC, PA, Philadelphia, [RE:4].
Remainder mark. Hard cover.